Emela Ratatouille with mushrooms 350g
Few people know the meaning of the funny word "ratatouille." The famous cartoon character comes to mind more often than the name of the culinary dish. And yet, it's the name of a delicious dish. Ratatouille originated as a food for poor peasants in the region of Provence. It was later refined, and many variations emerged. Ratatouille with mushrooms is served as a side dish or as a main course. It's equally delicious served hot or cold. Ratatouille with mushrooms is an ideal diet dish. It's delicious, nutritious, healthy, and beautiful. Ingredients: paprika, eggplant, mushrooms, garlic, sunflower oil, spices, and herbs.
Ingredients: paprika (50%), eggplant (25.5%), mushrooms (8.5%), sugar, water, sunflower oil, salt, garlic (1.2%), parsley (0.6%), acidity regulators: acetic acid, citric acid.
| Energy value 100 g | 310 kj / 74 kcal |
| Fat | 3,2 g |
| of them are saturated | 0,2 g |
| Carbohydrates | 7,6 g |
| of which sugars | 7 g |
| Protein | 1,1 g |
| Salt | 1,4 g |
Specifications
| Brands | Emela |
| Categories | Canned food |