Emela Plum Jam 630g
Plum jam is made from ripe, soft, and even overripe plums. The plums are washed, pitted, and then pureed and boiled with sugar. Plums contain a fair amount of pectin, which has a gelling effect. This delicacy has a smooth, dense consistency. It's worth noting that plum-only jam is noticeably thinner than, for example, jam made from apples. It has a rich brown color and a sweet and sour taste.
Ingredients: 40% plum puree (plums, preservative: sodium benzoate), sugar, applesauce.
| Energy value 100 g | 971 kj / 232 kcal |
| Fat | 0,1 g |
| of them are saturated | 0 g |
| Carbohydrates | 58 g |
| of which sugars | 57 g |
| Protein | 0 g |
| Salt | 0 g |
Специфікації
| Бренд | Emela |
| Категорії | Консерви |